I went down this morning and picked the first red tomato from my garden. For breakfast I toasted up some bread that a friend brought me over the weekend. I fried an egg and added a chiffanade of basil , also from the garden, to the slices of tomato and had a nice breakfast sandwich. A mouthful of summer.
Karma and I also had a few blackberries on our walk this morning.
As Tom would say, " some today."